Ocelot Blood Orange bar

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• Quick facts

  Quick facts

  Suitable for vegans

  Certified organic, non GMO

  Ingredients

  Organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, blood orange oil (<1%), organic vanilla extract. Cacao solids: 70% minimum.

  Allergens

  May contain traces of milk, tree nuts, peanuts, seeds (including sesame seeds & mustard seeds), soya, cereals (gluten), eggs and celery.

• About Blood Orange chocolate bar

  Orange chocolate, but make it chic. Ocelot’s main squeeze is made from 70% dark craft chocolate, blood orange oil and vanilla extract, resulting in a sweet and tangy taste. A delicious gift for orange chocolate fans, and the perfect match for our citrus trees.

  Ocelot was cooked up in a kitchen in Edinburgh by Founders Matt and Ish, and all of its bars are made in Dundee from certified organic chocolate using unrefined cane sugar. You won’t find any preservatives or emulsifiers here.