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All our plants are hand-delivered to ensure they keep their quality. We will always be here to offer you advice, and ensure you have everything you need after purchase to care for your plants. We won’t quibble about returns. Tell us within 72 hours of delivery - we’ll sort it.
These cleverly curated seed collections are nestled in neat, fertile coir bars. They are a super simple way of growing your own fruits & flowers, and just need some water to get going. This makes them perfect for a present or a little home project.
Each bar has a different combination of seeds, from edible flowers to a collection of unusual tiny tomatoes. Plus if you miss the planting dates this year, they will be perfectly happy wrapped up until next year - just make sure to keep them in a cool and dry spot.
The Bee Bar: Hyssop, Verbena Bonariensis & Lavender. (Plant: February-June)
The Wild Strawberry Bar: Mingonette & Alexandria Strawberries. (Plant: March-June)
The Tiny Tomato Bar: Gardeners Delight, Sweetie & Yellow Pear Tom Tomatoes. (Plant: February - June)
The Edible Flower Bar: Borage, Pot Marigold & Viola Crown Blend. (Plant: February - June)
The Gin Bar: Lemon Basil, Cucumber & Wild Bergamot. (Plant: March-June).
How it works:
Step one: Unwrap your Growbar and place it into a container with plenty of space to allow it to expand (an old tupperware container works well!)
Step two: Gently pour half a litre of water and position the Growbar indoors on a warm, bright windowsill.
Step three: Watch them grow! Make sure to water regularly as the seedlings sprout and grow, they should be happy for another month.
Step four: Pot on. When seedlings have grown four leaves, they are ready to be potted on or planted out.